Saturday, October 15, 2011

October Birthdays

We had a bunch of birthdays this month so we combined all them and made one cake.
This cake is a Pink Champagne Cake. It was the first time I tried it. The texture of the cake was kind of like angel food cake but a little denser and it had a great flavor.

Cake is covered in chocolate fondant with colored fondant accents.

I added some food coloring to make the cake pink. Tinted the frosting blue and added some almond extract to it. It was a great combination of flavors.

No comments:

Post a Comment